Easiest Way to Cook Yummy Aata garlic bread

Delicious, fresh and tasty.

Aata garlic bread. Garlic Bread is loved by all. Today we are going to show a very simple and perfect cheese garlic bread which is prepared with healthy whole wheat flour and. Made with spiced garlic butter made from scratch.

Aata garlic bread This Cheesy Garlic Bread has been pictured repeatedly on my website since the beginning of time. Description Garlic bread refers to bread flavoured with garlic. Measure the flour, yeast and salt into a large bowl. when i ate garlic bread in Rome, it was just olive oil and garlic. no parm, no parsley, no butter. it was delightful. this I never understand recipes for garlic bread that melts butter that will go into the oven. You can have Aata garlic bread using 19 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Aata garlic bread

  1. You need 1 tsp of sugar.
  2. Prepare 1 tsp of dry yeast.
  3. You need of Warm water.
  4. It's of For dough.
  5. Prepare 1.5 cup of wheat flour.
  6. Prepare Pinch of salt.
  7. Prepare 1 tbsp of Crushed garlic.
  8. You need 1 tbsp of melted butter.
  9. Prepare of Stuffing.
  10. It's 1 of Chopped capsicum.
  11. Prepare 1/2 cup of boiled corn.
  12. It's slice of Cheese.
  13. It's of Processed cheese.
  14. Prepare of Mixed herbs.
  15. It's of Garlic butter.
  16. You need of Butter.
  17. Prepare of Crushed garlic.
  18. You need of Mixed herbs.
  19. It's of Coriander.

Fresh garlic is essential to this recipe. Do not use jarred garlic that is sold already chopped or minced and packed in liquid; it does not have the intense flavor of fresh garlic cloves. butter, Italian bread, grated Parmesan, garlic, onion salt, dried basil. Emi & I love garlic bread, this will be great for us to try, I also like mine crispy. I love all your recipes and photo's are amasing.

Aata garlic bread step by step

  1. Take warm water in a bowl, add sugar & yeast. Keep it for 10 minutes..
  2. Knead a soft dough by adding flour, salt, garlic, butter and yeast mix. Add water if required. Keep it for rest about 2 hrs by covering it with damp cloth..
  3. Make garlic butter by adding garlic, mixed herbs, coriander in butter..
  4. After 2 hrs check dough and knead it again for 5-7 minutes. Divide it in 2 equal portions. Roll it like thick chapati..
  5. Spread garlic butter on chapati, then add filling,sprinkle some mixed herbs. Apply water on the sides and fold it like gujiya shape..
  6. Apply garlic butter on it, sprinkle some mixed herbs. Make cuts with knife carefully on it (do not make pieces)..
  7. Keep it on a greased baking dish in preheated oven at 180 degree for 20 -25 minutes. Bread is ready 👍.

Garlic bread homemade from scratch is so much better than store-bought! Slice bread legnth wise and lay on a cookie sheet. Drizzle melted butter on both halves and spread with a spoon as best you can (I do a little at a. Garlic bread is a staple on Italian-themed nights. Instead of buying the frozen kind, or spending all day baking bread in your kitchen, split the.